Harvey Fresh Logo
How to enjoy? 

Whip, pour and cook with Harvey Fresh ESL Whipping Cream. Perfect for topping desserts, adding to coffee, or creating creamy sauces!

Keep refrigerated between 1 °C and 5 °C, best consumed within 7 days of opening.

Ingredients: 

Pasteurised cream (not less than 35% milk fat).

Nutritional Information:


Ave. Quantity
Per Serving
Per 100 mL
Energy (KJ)
306
1530
Energy (Cal)
72
359
Protein (g)
0.4
2.2
Fat total (g)
7.7
38.6
Fat saturated (g)
5.2
26.2
Carbohydrate (g)
0.8
4.0
Total Sugars (g)
0.6
3.0
Sodium (mg)
4
22
Calcium (mg)
12
60


Recyclable Information:

Carton - recycle. Cap - leave attached.  *This carton is recyclable via kerbside collection in participating councils. Please contact your local council for more information.   arl.org.au

Join our Facebook community for updates and fun! Join us on Facebook: https://www.facebook.com/profile.php?id=100071822945630


Return to Creams & Custards